Easy Cheesy Mac & CheeseHi everybody :)
I would like to share the Eeesssssssasy Mac and Cheese Dish ever! The sauce is what make this so easy. I use Southwestern Mills Cheddar Cheese Sauce Mix, if you can not find it in your area go here. I LOVE this sauce. I talked about it once before here.
This make THE CREAMIEST AND CHEESIEST MAC & CHEESE. The next time you make mac & cheese try this one, you won't regret it, I promise.
What You Need:
1 pound (16 ounces) Macaroni Noodles
1 package Southwestern Mills Cheddar Cheese Sauce Mix
1/2 cup Sour Cream
Shredded Cheddar Cheese
Cheese-Flavored French Fried Onion
Cook noodles according to package. Drain all but 1/2 cup of water. Measure 1cup cold water to mix with sauce mix, mix well and add to noodles along with sour cream, 1/2 cup cheddar cheese and 2 tablespoons butter. Mix well, pour into a greased casserole dish or foil-lined pan. Top with extra cheese and fried onions.
Bake at 375 until golden brown on top and cheese is heated through about 25 minutes.
ENJOY! Come again...
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