Tuesday, July 31, 2012

Biscoff Almond Muddy Buddies

Biscoff  Almond Muddy Buddies


Hi everybody. Today I wanted to do something quick and easy. I picked this recipe because I had plenty of Biscoff spread. OH YEAH BABY!!!! For info, go here.  I was also the lucky winner of a Quacker Giveaway at Baker Street blog, another fabulous website.

Biscoff Muddy Buddies adapted partly from What's Cooking Love?

5 cups Quaker Oatmeal Squares
1 cup whole almonds, unsalted
1 cups semi-sweet chocolate chips 
1/4 cup butter
3/4 cup biscoff spread
1 1/2 cups powdered sugar

Pour the oatmeal squares and almonds  into a large bowl and set aside. In a microwave safe bowl, combine the semi-sweet chocolate chips, butter, and biscoff.  Microwave 1 minute, stopping to stir.  Microwave  additional 15 second increments if needed, until smooth. 
Chocolate oatmeal mixture
 Pour the chocolate mixture slowly over the oatmeal mixture, stirring to coat evenly.  Spread  mixture onto a cookie sheet and refrigerate for an hour or freeze for 20 - 25 minutes or until the chocolate is hardened.  Pour the powdered sugar into a ziploc bag.  After oatmeal mixture hardened break it up and put it into the ziploc bag and shake to coat well. Enjoy : )

This is a little messy to make, but very addictingly sweet snack, so if your counting calories this is NOT for you! : ) It's great to have around  for movie nights or parties, a real crowd pleaser. It should come with a sign: Do. Not. Eat. Alone. : )

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